Seafood Shell Waste Recycling: Business Opportunities & Circular Solutions
The seafood industry discards 7 million tons of shell waste annually, posing environmental challenges and business opportunities. Valuable compounds from these shells can be repurposed for various industries. Entrepreneurs can capitalize on this waste stream, turning trash into treasure in the circular economy…
The 7 Secrets to Successful Skip Hire
Read on for our successful skip hire guide in the form of a list of the 7 top “secrets” for skip hire selection. Our research suggests that there are over 17 million skips hired in the UK every year for domestic use alone! That’s a lot of skips, and if you’ve ever looked in the […]
10 Ways to Reduce Reuse and Recycle
Switching to reusables and recycling properly can eliminate hundreds of single-use items from landfills. Composting diverts up to 30% of household waste. Small changes like going paperless and buying in bulk create an environmental impact, reducing your waste footprint by 70% within one year…
UK Landfill Tax Reaches £126 Per Tonne – Your Hidden Council Tax Burden
UK Landfill Tax (England and Wales) now exceeds £8 per Wheelie Bin: We explain the hidden cost Burden on Council Tax payers in 2025. Introduction: A Tax That Has Nearly Doubled in a Decade The UK’s Landfill Tax has reached unprecedented levels in 2025, creating a significant hidden burden on English households through their council […]
Zero Waste Disadvantages – Is Not Sending Any Waste to Landfill Really Such a Good Idea?
Ending Landfill sounds great! But, there are Zero Waste Disadvantages. We decided to answer the question: “Is the goal of not sending any waste to landfill really such a good idea?” The idea of “zero waste” has now become very popular with the public around much of the world, but is it really so good? […]
Best Zero Waste Disposal Methods & Tips
Zero waste, or ‘zero waste to landfill,’ aims to minimize landfill use by recycling, reusing, composting, and energy recovery. Key strategies include mindful consumption, composting, and utilizing community resources. Progress, not perfection, is key in every disposal decision, from coffee cups to food waste…








